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CHEMICAL COMPOSITION, NUTRIENT BIOAVAILABILITY AND CONSUMER ACCEPTABILITY OF CIRINA FORDA (WESTWOOD) LARVA-ENRICHED VEGETABLE SOUPS
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Browsing CHEMICAL COMPOSITION, NUTRIENT BIOAVAILABILITY AND CONSUMER ACCEPTABILITY OF CIRINA FORDA (WESTWOOD) LARVA-ENRICHED VEGETABLE SOUPS by Subject

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Cirina fordalarva, Nutrient bioavailability, Larva toxicity, Cirina forda consumption. [1]

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