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CHARACTERISATION AND BIOACTIVITIES OF VOLATILE AND NON-VOLATILE CHEMICAL CONSTITUENTS FROM Calophyllum inophyllum LINN. (GUTTIFERAE) AND Pterocarpus soyauxii TAUB. (FABACEAE)
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Essential oils, Terpenes, 2,3-dihydroxy-friedelinol, 1,3,5-trihydroxy-2- methoxy-xanthone, Diabetes, Oxidative stress (1)

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